Our Blog

Nick brings home 3 bronze from Golden Bean AU/NZ
December 6, 2018

Where the hell have you bean Nick? We hoped Nick would have a response that matched the level of greatness in…

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Breezey Masters
Breezey Masters Latte Art Smackdown: Event Recap
November 28, 2018

We were lucky enough to host some of the best baristas from down under and world-over last week at the 2018…

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A New Loring & a New Era for The Grounds Roastery
October 31, 2018

There’s been some incredibly exciting new developments taking place around our Coffee Roastery business over the last few months and we…

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The Grounds Roastery Best of Panama Event
Best of Panama Sensory Showcase Event
October 30, 2018

In partnership with Coffee Treasures, we’re beyond stoked to present a unique and groundbreaking sensory coffee experience, offering coffee aficionados the…

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The Grounds Roastery
The Grounds Wholesale Masterclass #3: Event Recap
October 22, 2018

Last week marked our third wholesale masterclass, and the final one for 2018. If you missed the first two, you can…

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5 Ways To Up Your Insta Game Using Canva
October 2, 2018

Want to take your Instagram profile to the next level but are unsure where to start? To keep your feed looking…

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International Coffee Day
International Coffee Day: Limited Edition Offering
September 28, 2018

In honour of International Coffee Day on Monday 1st October, The Grounds are celebrating with a week long line up of…

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Single Origin of the Week: Rodrigo Cortez, Tabi
September 28, 2018

Currently on our filter rotation is the Rodrigo Cortez, Tabi. This coffee is produced by Rodrigo Cortez, whose farm is located…

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The Grounds of the City
Setting your Cafe up for Success
August 15, 2018

Written by: The Grounds Roastery Head Roaster, Nick Ferguson Coffee roasters Sydney This article was first published in Cafe Culture Magazine….

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How To Open a Café in 5 Steps
July 30, 2018

Opening a café is a huge investment, and will take a lot of your time and money, that’s why it’s important…

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